Super Soy and Ancient Grain Salad

Ingredients

• 2 tablespoons Soybean oil
• 2 Lemon, juiced and zested
• 2 teaspoons Dijon mustard
• 1⁄2 teaspoon Salt
• 1⁄2 teaspoon Ground black pepper
• 3 cups Cooked quinoa, cooled
• 2 cups Edamame, shelled and cooked according to package directions
• 1 cup Fresh blueberries
• 1 Cucumber, peeled and seeded (cut into 1/4-inch cubes)
• 1⁄2 cup Red onion, diced
• 1⁄2 cup Fresh basil, thinly sliced
• 1⁄4 cup Fresh mint, finely chopped
• 2 Ripe avocados (peeled, pitted, and sliced)