RESEARCH LIBRARY

Welcome to The Soy Connection research library, an archive of research white papers created by our extensive network of food science and health experts.

Research Library Category

Heart Health
Food labeling: health claims; soy protein and coronary heart disease; final rule		[LINK]
Soy protein, isoflavones, and cardiovascular health: an American Heart Association science advisory		[LINK]
Meta-analysis of the effects of soy protein containing isoflavones on the lipid profile		[LINK]
The effect of the phytoestrogen genistein on plasma nitric oxide concentrations, endothelin-1 levels		[LINK]
Soy food consumption is associated with lower risk of coronary heart disease in Chinese women		[LINK]
Effect of genistein on endothelial function in postmenopausal women		[LINK]
Soy protein favorably affects LDL size independently of isoflavones in hypercholesterolemic		[LINK]
By how much and how quickly does reduction in serum cholesterol concentration lower risk		[LINK]
Systematic underestimation of association between serum cholesterol concentration and ischaemic		[LINK]