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CYBER SURVEY - VOL. 17, NO. 4

Please take a few minutes to complete the questionnaire below. Remember, your response will help us shape future editorial content.
1.
One hundred milligrams of isoflavones is equivalent to how many servings of traditional soy foods?
2.
Which of the following has the greatest effect on inhibiting bone resorption:
3.
As a result of the economic crisis the Food and Agriculture Organization reported how many people are affected by world hunger?
4.
In 2008 what percentage of soybean acres were planted with transgenic soybean varieties?
5.
It is estimated by 2030 the world food supply will need to increase by what percentage?
6.
A common hunger relief food is soy protein mixed with which of the following grains:
7.
Since 1987 soybeans have performed well against Field to Market metrics. Per bushel of soybean produced what percentage decrease has occurred for each of the following metrics:
8.
Reducing energy use
9.
Reducing greenhouse gas emissions:
10.
The amount of land used
11.
The agreement for the SoyCow machine to be installed requires the cooperative to donate more than ___________ liters of soy milk to the community per year
12.
The amount of land required to produce soybeans has _________________ since 1987.