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Asian Chicken Edamame Pizza Recipe
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|(1 slice): 160 Calories, 10g Protein, 19g Carbohydrate, 2g Fiber, 6g Fat, 1g Sat. Fat, 0g Trans Fat, 10 mg Cholesterol, 400 mg sodium|
No need to splurge on take-out when you can whip up this family favorite right in your own kitchen.
Created in 2010.
Preheat oven to 450°F.
Combine peanut butter, water, soy sauce, vinegar and ginger in small bowl; stir until smooth.
Place pizza crust on foil-lined baking sheet. Spread peanut butter mixture evenly over pizza crust. Sprinkle cheese, chicken, edamame, bell peppers and chow men noodles evenly over crust.
Bake 8 to 10 minutes until cheese is melted. Cut into 8 slices and serve.