Have a great idea for a soy recipe? Share it with us.
Serving a large party? Recalculate our 
Asian Chicken Edamame Pizza Recipe
Ingredients:
| Peanut Butter | |
| Water | |
| Soy sauce | |
| White rice vinegar | |
| Fresh ginger, minced | |
| Pre-baked pizza crust, 12-inch | |
| Reduced-fat mozzarella cheese, shredded | |
| Cooked chicken breast, diced | |
| Edamame, shelled, cooked according to package directions | |
| Red bell pepper, sliced | |
| Chow mein noodles |
Description:
Prep time:10 minutes
Cook time:8 minutes
No need to splurge on take-out when you can whip up this family favorite right in your own kitchen.
Created in 2010.
No need to splurge on take-out when you can whip up this family favorite right in your own kitchen.Created in 2010.
">Prep time:10 minutes
Cook time:8 minutes
Instructions for Asian Chicken Edamame Pizza :
Preheat oven to 450°F.
Combine peanut butter, water, soy sauce, vinegar and ginger in small bowl; stir until smooth.
Place pizza crust on foil-lined baking sheet. Spread peanut butter mixture evenly over pizza crust. Sprinkle cheese, chicken, edamame, bell peppers and chow men noodles evenly over crust.
Bake 8 to 10 minutes until cheese is melted. Cut into 8 slices and serve.
Nutrition Per Serving:
(1 slice): 160 Calories, 10g Protein, 19g Carbohydrate, 2g Fiber, 6g Fat, 1g Sat. Fat, 0g Trans Fat, 10 mg Cholesterol, 400 mg sodium
