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Lemon Miso Dressing with Soy Recipe

Lemon Miso Dressing with Soy Download
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Recipe Provided By:


Serves:

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Ingredients:


1/2 cup Miso (fermented soybean paste)
1/3 cup Water
2 teaspoons Grated fresh gingerroot
1/3 cup Each sugar and lemon juice
2 tablespoons Soybean oil (vegetable oil)
1/2 teaspoon Grated lemon peel
Instructions for Lemon Miso Dressing with Soy:

Makes 1.5 cups

Mix miso, water and ginger in blender; strain and reserve liquid. Blend reserved liquid and remaining ingredients until thoroughly mixed. Makes about 1-1/2 cups.

Serving suggestion: Serve 2 to 3 tablespoons over mixed greens or sliced cucumbers.



Nutrition Per Serving:

(per 2 Tablespoons dressing) 67 calories, 1.5 gm protein, 9.4 gm carbohydrates, 3.0 gm fat, 0 mg cholesterol, 418 mg sodium, 0.7 gm dietary fiber