
Is Soy a Complete Protein?
Soy foods offer a variety of nutritional benefits. They provide vitamins and minerals, including B vitamins, iron, zinc and antioxidants, along with fiber, heart-healthy omega-3 fats and high-quality protein. Learn what makes soy a complete protein and how it compares to other protein sources.
Complete Versus Incomplete Protein
Proteins are made up of amino acids, which also serve as a source of energy for the body. While the body can produce some amino acids, the nine essential amino acids — histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine — must come from food.
Foods that contain all nine essential amino acids, such as soy foods, are considered complete proteins, while those that contain only some are considered incomplete proteins.
Complete protein sources
- Animal meats
- Dairy
- Soy foods
Incomplete protein sources
- Nuts
- Legumes
- Seeds
- Vegetables
- Whole grains
