BeefSaladw-GingerDressing_0
  • Prep Time: 20 min
  • Cook Time: 0 min
  • Total Time: 20 min
  • Makes: 1 serving

Beef Salad with Ginger Soy Dressing

Ingredients

  • 1⁄2 cup Ginger Soy Dressing, divided (Beef Salad)
  • 1⁄2 cup Soybean oil (Ginger Soy Dressing)
  • 1⁄4 cup Rice vinegar (Ginger Soy Dressing)
  • 1⁄4 cup Water (Ginger Soy Dressing)
  • 2 tablespoons Reduced sodium soy sauce (Ginger Soy Dressing)
  • 1⁄4 cup Fresh green onion, chopped (Ginger Soy Dressing)
  • 1 1⁄2 teaspoon Fresh ginger, minced (Ginger Soy Dressing)
  • 1 teaspoon Fresh garlic, minced (Ginger Soy Dressing)
  • 8 cups Baby salad greens (Beef Salad)
  • 1 cup Shredded carrots (Beef Salad)
  • 1 cup Frozen edamame (shelled), cooked according to pkg directions (Beef Salad)
  • 1 cup Cherry tomatoes, halved (Beef Salad)
  • 1 pound Flat iron or flank steak (Beef Salad)

Instructions for Beef Salad with Ginger Soy Dressing

To Prepare Ginger Soy Dressing:

Place all Ginger Soy Dressing ingredients in food processor or blender. Process until smooth; cover and refrigerate.

Nutrition Per Serving:

Calories 420
Fat 24g
Sat Fat 5g
Trans Fat 0g
Cholesterol 55mg
Sodium 290mg
Carbohydrate 13g
Fiber 5g
Protein 37g

Share This Recipe