Matt Lewis & Renato Poliafito
For nearly 15 years, entrepreneurs Matt Lewis and Renato Poliafito have owned and operated their bakery in Red Hook, Brooklyn. Coining themselves “dessert archeologists,” they dig, research and eat their way through the regional desserts of America, exploring bakeries, chocolate shops and coffee houses across the country.
Check out what Matt and Renato’s newest mix is at BakedNYC.com.
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