Looking for soy recipes to share with your clients or even try out yourself? From appetizers to entrees to desserts and more, we’ve got you covered with recipes rich in nutrition and flavor. Don’t just take it from us – enjoy these dietitian-approved soy recipes!
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Prep Time:
55 min
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Cook Time:
15 min
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Total Time:
1 hour, 10 min
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Makes:
4 servings
Soybean Oil Marinade for Fajitas
Ingredients
- 1⁄4 cup Soybean oil (commonly labeled vegetable oil) 1 Lime juice 2 cloves Garlic clove, chopped 1 teaspoon Cumin 1 teaspoon Mexican oregano 1 teaspoon Sea salt
Instructions for Soybean Oil Marinade for Fajitas
- In a mixing bowl, combine all the ingredients on the list and stir using a whisk.
- Add the chicken breasts to the marinade, cover the bowl and let it marinate in the fridge for 45 minutes.
- Grill the chicken fajitas alongside with green peppers and onions.
- Serve the fajitas with rice, refried beans and flour tortillas.
Recipes courtesy of Adriana Martin
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