1. The benefits of food processing, according to the article, include all of the following, EXCEPT:
6. Evidence indicates that common attributes associated with ultra-processed foods — such as________ — do not apply to soyfoods more so than to meat and cow’s milk, which are classified as NOVA Group 1 foods.
8. According to the secondary article, nutrient profiling systems (NPS) are used to evaluate foods for government policies, such as __________ and warning labels