News and Updates

 

8.4.21 - The United Soybean Board Launches “Soy Delish” Recipe Contest
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4.19.21 - Soy Protein Promotes Men’s Health, Muscle Mass, and Strength
A recent surge in evidence from an array of sources highlights the nutritional and health attributes of soy protein for men.
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10.22.20 - Oakland Unified School District navigates school meal participation challenges
Waiver confusion, wildfires and families settling into their new-normal routines mean fewer kids are picking up school lunch.
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9.30.20 - 7 Tips for Adding Miso to Everything If You Don’t Already
Miso is the umami bomb that’s been missing from pretty much every dish I make.
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9.25.20 - Eat to glow — improving your food choices can lead to better skin health
Our skin takes a beating daily from environmental stressors, so it’s important to feed it what it needs.
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9.24.20 - Still Agnostic About Tofu?
Over the years, tofu converts have told me that soup was their gateway preparation.
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9.23.20 - 9 of our best recipes for frying, roasting, smoking and savoring tofu
"I love the versatility of tofu, which can be made or cooked to take on so many textures, from firm and crisp to crumbly and bouncy to silky and smooth as custard."
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9.18.20 - 18 Essential Vegan Condiments at Trader Joe’s
From umami mushroom seasoning to vegan ranch, we can’t live without these TJ staples.
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9.03.20 - Various proteins offer unique benefits
For example, soy (a legume) has a high protein quality score comparable to animal proteins while beans and peas have a lower protein quality score
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8.31.20 - Make This Vegan Scrambled Tofu Your Very Own
It's ready to customize with your favorite flavors—and whatever you've got in the fridge.
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