News and Updates

 

New Recipe: Cake Batter Tofu Bites

Explore the versatility and health benefits of tofu with this sweet new recipe: Cake Batter Tofu Bites.

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Exploring the Relationship Between Soy, Phytoestrogens, and Estrogen

Explore how phytoestrogens found in soy foods affect everyone’s health. Learn how to advise your clients about the difference between phytoestrogens and estrogen.

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Soy Connection Annual Survey Suggests Support of Soy’s Role in Health and Nutrition

Health professionals agree: soy is a nutritious food that offers important health benefits.

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4 Ways Soy Protein Supports Fitness-Related New Year’s Resolutions

Soy protein supports heart health, muscle recovery, and more, making it a great option for those looking to stick to fitness-related New Year’s resolutions.

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FAQs: Soy and Breast Cancer

Know how to address patient questions about the relationship between soy and breast cancer.

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New Clinical Trial Supports Evidence that Consuming Soy Can Benefit Skin Health

Postmenopausal women who consumed soy protein saw a decrease in skin wrinkling severity and pigment intensity and an increase in hydration—all beneficial effects.

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E-Book: Soy’s Role in Sustainable Nutrition

Soy’s health benefits, affordability, and accessibility make soy consumption a key part of sustainable nutrition.

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